California Comfort Food

DINNER Menu

Enjoy our California Comfort Food inspired menu!
Dinner Service Sunday – Thursday 5pm to 9pm / Friday – Saturday 5pm – 10pm

View Lunch Menu

View Sunday Brunch Menu

BITES

FRIED ARTICHOKE CHIPS $7
Served with a Grilled Onion Aioli

SHISHITO PEPPERS $8.50
Flash fried Shishito Peppers sprinkled with Salt and served with Remoulade

BACON WRAPPED DATES $8.50
Served with Pickled Mustard Seed

PRETZEL BITES $7.50
Served with Cheddar Beer Fondue

TRUFFLE PARMESAN FRIES $7

SWEET POTATO WAFFLE FRIES $7

SHARE

MUSSELS $17
Andouille, Cream, Parsley, Tarragon, Tomato

CHICKEN WINGS $14
Hot or BBQ

THE TAHOE LOAF $14
Cheddar Beer Fondue or Kale Artichoke Dip

KALUA PORK TOSTADA $15
Cabbage, Pineapple Mango Salsa, Pork Shoulder, Wonton Chip

WINTER FLATBREAD $13
Almonds, Arugula, Fig Onion Jam, Goat Cheese, Honey, Prosciutto, Pomegranate Balsamic Reduction

TRI-TIP STEAK CHILI $8 / loaded $9.50

SOUP OF THE DAY $7

GARDEN

GREEN GRAPE $13 / side $8
Almond, Apple, Bacon, Brussel Sprout, Cranberry,
Ricotta Salata, Turnip
Green Grape Vinaigrette

BABY KALE CAESAR $12 / side $7.5
Crouton Crumble, Parmesan
Caesar Dressing

COBB SALAD $16 / side $8.50
Romaine, Avocado, Tomato, Bacon, Bleu Cheese, Egg, Chicken
Bleu Cheese Dressing

WINTER BEET $13 / side $8
Almond, Beet, Feta, Mandarin Orange, Quinoa
Pomegranate Balsamic

CLASSIC COMFORT

CW BURGER $16.50
at LaFrieda Short Rib Blend Patty, Bacon, LTO, Smoked Cheddar, Brioche Bun,
No Cheese No Bacon $15

FISH TACO $16
Alaskan Cod, Cabbage, Chayote Salsa, Smokey Crema, Mexican Street Corn

HOUSE MADE VEGGIE BURGER $15
Brown Rice, Quinoa & Black Bean Patty, Cucumber, LTO, Tzatziki, Brioche Bun

FISH & CHIPS $16.50
Alaskan Cod, Mr. Toads Wild Rye Beer Batter, Tartar

VEGGIE RICE BOWL $15
Wild Rice, Bell Pepper, Broccoli, Carrot, Cashew, Jicama, Mushroom,
add Chicken $18

MAC N CHEESE $15
Cavatappi, Fontina, Parmesan, White Cheddar,
add Broccoli and Bacon $17

FORK & KNIFE

PORK CHOP $26
14 oz Bone-in, Apricot Chutney, Maple Bourbon Glaze, Warm Potato Salad

RIBEYE $29
13 oz Certified Angus, Chimichurri, Confit Potato, Pearl Onion, Tomato Salad

ROAST CHICKEN $24
All-Natural Free-Range Chicken, Mole, Smokey Crema, Sweet Potato, Winter Vegetables (Allow 20 minute cook time)

SHORT RIB $28
Marble Potato, Parsnip, Turnip, Winter Vegetables

FETTUCCINE AND SCALLOPS $25
Bacon, Cream, Parmesan, Tomato, White Wine

SEARED SCOTTISH SALMON $26
Tri-blend Quinoa, Green Beans, Herb Beurre Blanc

SOMETHING SWEETER

SWEET ROSIE’S PIE OF THE DAY $8
Rotating flavor from Sweet Rosie’s Bakery, ask server for details

CW BLONDIE BAR $8
Warm Blondie Bar served with House Made Stillwater Stout Ice Cream

GIGI’S CHOCOLATE ROLL $8
Accented with Espresso White Chocolate, Hazelnut, and Strawberry

Guest with special dietary restrictions, please contact the manager.
Consuming raw, uncooked meats, poultry, fish or eggs may increase your risk of food borne illness.