California Comfort Food

LUNCH & DINNER Menu

Enjoy our California Comfort Food inspired menu!
Lunch Service 11am to 5pm Dinner Service 5pm to close
View Our Sunday Brunch Menu Here

BITES

SHISHITO PEPPERS $7
Flash fried Shishito Peppers sprinkled with Salt and served with Remoulade

FRIED ARTICHOKE CHIPS $7
Served with a Grilled Onion Aioli

BACON WRAPPED DATES $7
Stuffed with Blue Cheese served with Pickled Mustard Seed

PRETZEL BITES $7
served with Cheddar Beer Fondue

SPECIALTY SNACKS $7
Truffle Parmesan Fries, Hand Battered Onion Straws or Sweet Potato Waffle Fries

SOMETHING PICKLED $7
Selection of our House Pickled Items

START OR SHARE

MUSSELS $16
Cold Water Beer Broth, Andouille Sausage, Cherry Tomatoes w/ toasted Baguette

CHICKEN WINGS $13
Pound of Wings with Hot Sauce or BBQ Sauce with Celery and Carrot Sticks

SPICED APPLE BRIE $12
Spiced Apple and Brie Flatbread, Hazelnuts, Arugula and Poached Pears

THE TAHOE LOAF $12
Sourdough Loaf with choice of
Cheddar Beer Fondue or Kale Artichoke Dip


BRISKET EGG ROLLS $11
Smoked Brisket and Caramelized Onion in an Egg Roll shell, served with a White Cheddar Fondue Dipper

CW MAC-N-CHEESE $13
Served in a cast iron skillet with Cavatappi Pasta, aged White Cheddar, Fontina, and Parmesan Cheese, topped with Crouton Crumble
(Loaded with Broccoli and Bacon $15)

BRISKET CHILI $9 / BREAD BOWL $11
(Loaded with Sour Cream, Cheese, and Diced Onions $1.50)

SOUP OF THE DAY $7

GARDEN

SPINACH SALAD $11.5 / $7.5
Baby Spinach Salad, Orange & Bacon Sherry Dressing, Poached Pears, Pomegranate, and Candied Walnuts, sprinkled with Goat Cheese 11.5/side 7.5

BABY KALE CAESAR $11.5 / $7.5
Cheese, Crouton Crumbles, tossed lightly in Caesar Dressing topped with a squeeze of Lemon

COBB SALAD $16 / $9
Romaine, Hard Boiled Egg, Avocado, Tomato, Bacon, Chicken, & Red Onion, Bleu Cheese crumbles tossed in Bleu Cheese Dressing

WINTER MIXED BEETS $12
Mixed Beets, Blue Cheese, Candied Walnuts, Strawberry Balsamic, with Truffle Honey

LUNCH – SERVED 11AM to 5PM

SANTA MARIA “TRI TIP” DIP $14
With Grilled Onions, Provolone Cheese
and Au Jus on a Ciabatta Roll

CW BURGER $15.5
Short Rib Patty blend, Smoked Cheddar, Thick Cut Bacon served with LTO
on a Brioche Bun
Naked No Cheese No Bacon $13.5

FISH & CHIPS $16.5
Icelandic Cod coated with our Beer Batter served with Tartar Sauce

CALIFORNIA REUBEN $15.5
House made Corned Beef, Cole Slaw, Swiss Cheese and Russian Dressing on Marble Rye


CW VEGGIE BURGER $14
House made Brown Rice, Quinoa, and Black Bean Patty topped with Cucumbers and Tzatziki Sauce

FRIED CHICKEN SANDWICH $14
Crispy Chicken Breast tossed in Hot Sauce, served with Pickles, Seasoned Mayonnaise, Salt & Vinegar Potato Chips Crunch

VEGGIE RICE BOWL $15
Our Wild Rice blend, sauteed Broccoli, Jicama, Edamame, Carrots, Shitake Mushrooms, Bell Peppers add Chicken $17

SOUTH SHORE FISH TACO $15.50
Corn Tortillas with marinated Alaskan Cod, Pineapple, Jicama, creamy Tomatillo Sauce, fresh Avocado and Cilantro, served with Mexican Street Corn and Guacamole Butter

DINNER – 5PM TO CLOSE

SHORT RIB $26
Asian braised Bone-in Short Ribs topped with Scallions, Sesame Seeds, and Cashews, served with Black Rice Risotto, Broccolini, Snap Peas, and Baby Carrots

LINGUINE PASTA $21
Linguine Pasta with roasted Garlic Cream, herbed Chicken, blistered Tomatoes, and chopped Spinach, topped with Parmesan Cheese 

CW BURGER $15.50
Short Rib Patty blend, Smoked Cheddar, Thick Cut Bacon served with LTO on a Brioche Bun No Cheese No Bacon $13.50

FISH & CHIPS $16.50
Icelandic Cod coated with our Beer Batter served with Tartar Sauce

RIBEYE $29
10 oz. Certified Angus Beef Ribeye, Confit Peanut Potatoes, sautéed Pearl Onions, Button Mushrooms, Spinach and Sauce Diane

CW VEGGIE BURGER $14
House made Brown Rice, Quinoa, and Black Bean Patty topped with Cucumbers and Tzatziki Sauce

SOUTH SHORE FISH TACO $15.50
Corn Tortillas with marinated Alaskan Cod, Pineapple, Jicama, creamy Tomatillo Sauce, fresh Avocado and Cilantro, served with Mexican Street Corn and Guacamole Butter

VEGGIE RICE BOWL $15
Our Wild Rice blend, sauteed Broccoli, Jicama, Edamame, Carrots, Shitake Mushrooms, Bell Peppers add Chicken $17

LEMON SHANDY ROAST CHICKEN $23
Fulton Valley Farms free range all-natural Chicken served with Summer Vegetables and Lemon Chicken Sauce

PORK CHOP $24
12 oz. Bone in Pork Chop with Sweet Potato Purée, Sautéed Cabbage, Apples, and a smoky Mustard Sauce

SEARED SALMON $24
Seared Scottish Salmon, Creamed Bacon, Corn and Leeks, crispy Brussel SproutS

SOMETHING SWEETER

CRÉME BRÛLÉE $7
Hazelnut flavored Crème Brûlée served with crushed Hazelnuts and fresh Strawberries

CHOCOLATE CHIP COOKIE BROWNIE $7
Layer of delicious Brownie then a Chocolate Chip Cookie baked together
(Add a Scoop of Vanilla Ice Cream $1)

APPLE CHARLOTTE $7
Apple Pie Filling baked in Pastry drizzled with Cinnamon Toast Crunch Anglaise Sauce

Guest with special dietary restrictions, please contact the manager.
Consuming raw, uncooked meats, poultry, fish or eggs may increase your risk of food borne illness.